Emmppek Parboiled Rice

Description

Every grain of Emmppek Rice tells a story of care for the land. Grown and processed in Nigeria, it is 100% parboiled rice, sortexed and stone-free, so you can cook with confidence and enjoy every meal.

Whether you are cooking jollof rice, fried rice or a simple bowl of plain steamed rice, Emmppek Rice cooks into a fluffy texture with an inviting aroma that turns an everyday meal into a feast. It is made for families, food lovers and chefs alike, and crafted with love to nourish the people you cook for.

Why choose Emmppek Rice?
– 100% parboiled: firm grains that hold their shape and don’t turn mushy
– Surtaxed and stone-free: carefully cleaned and sorted for a clean, impurity-free bag
– Locally grown, proudly Nigerian: supports Nigerian farmers and communities
– Carefully milled and packed: quality you can see in every grain
– Versatile: ideal for jollof, fried rice, coconut rice, rice and stew, and more
– Great value: the 25kg bag is the best price per kilo for families, restaurants and events

Available sizes
5kg and 25kg bags.

Where to collect
Collect your order from any of our three locations:
– Port Harcourt: 84 Aggrey Road, Port Harcourt
– Sapele: 28 Appah Way, by Mona School
– Abraka: Emmppek Farms, Sanubi

Buying in bulk?
Restaurants, caterers, retailers and distributors can call for wholesale pricing:
0803 843 2927 / 0816 353 3467 / 0814 967 7795 / 0806 484 4133